Overview
Togura Kamiyamada Onsen began with the opening of Togura Onsen in 1893. Later, Kamiyamada Onsen also opened, and the two hot spring areas developed together. Ryokans (traditional inns) and hotels line the clear Chikuma River, forming a charming onsen town.
Historically, it was a popular stop for pilgrims visiting the famous Zenko-ji Temple. After their pilgrimage, they would visit the onsen to purify themselves and break their vegetarian fast. Today, the town retains a nostalgic, retro Showa-era atmosphere, with shooting galleries and small bars warmly welcoming visitors.
Typical Spring Qualities and Indications
The main spring quality is an alkaline simple sulfur spring with a faint sulfur aroma. Its high pH level is said to have a cleansing effect, removing old skin cells and leaving the skin smooth, earning it the nicknames "Bihada-no-yu" (waters of beautiful skin) and "Bijin-no-yu" (waters of beauties). The water is gentle and non-irritating.
- atopic dermatitis
- psoriasis vulgaris
- chronic eczema
- dry skin
- cuts
- peripheral circulatory disturbance
- sensitivity to cold
Water Characteristics and Best Season
The source temperature is around 40-50°C (104-122°F). Thanks to the abundant flow, many facilities offer 'gensen kakenagashi' baths, where the water flows directly from the source without circulation. The water is clear and colorless, but you may see 'yunohana' (mineral deposits) floating in it. The scent of sulfur enhances the onsen experience.
The onsen can be enjoyed year-round. It is especially beautiful in spring (early to mid-April) when the nearby 'Anzu no Sato' (Apricot Village) is in full bloom, and in autumn (late October to early November) when the surrounding mountains are covered in colorful foliage. A 'yukimi-buro' (snow-viewing bath) in winter is also a special experience.
Access
Facilities with Analysis Reports
No facilities with registered analysis reports in this area yet.
Facilities Without Analysis Reports
Nearby Sightseeing and Local Cuisine
- Zenko-ji Temple: A national treasure temple in Nagano City, accessible as a day trip.
- Obasute Rice Terraces: Beautiful terraced rice paddies famous for the moon's reflection ('Tagoto no Tsuki').
- Anzu no Sato (Apricot Village): Japan's largest apricot village, which turns pink in spring.
- Ueda Castle Park: The historic ruins of the castle of the Sanada clan.
- Oshibori Udon: A local specialty of udon noodles dipped in a sauce made from grated spicy daikon radish and miso.
- Kurumi Ohagi: Rice cakes coated with a sweet and savory walnut paste.
- Strolling through the onsen town, visiting public baths, and trying traditional shooting galleries.
References
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